Watermelon is typically large, oval or round in shape, with a thick, green rind covering the sweet, pink or red flesh inside. Known for its hydrating properties, watermelon is composed of about 92% water, making it a perfect choice for quenching thirst on hot summer days. Its high water content, combined with essential vitamins and minerals like vitamins A and C, potassium, and lycopene, makes watermelon not only delicious but also nutritious. Watermelon can be enjoyed in various ways. It is commonly eaten fresh, sliced into wedges or cubes, and enjoyed on its own as a refreshing snack. Additionally, it can be incorporated into fruit salads, smoothies, juices, or used as a base for cocktails and sorbets.
